Five budget friendly recipes from Aldi to celebrate Veganuary


Aldi has shared new recipes making it easy to create dishes for Veganuary. Not only can these vegan recipes be enjoyed by all, they are budget-friendly too.

Trying these recipes is a great way to dip your toe into the vegan lifestyle. You may not have fully committed to Veganuary because a full month might seem too much. However, having a go at these recipes gives you a chance to not only cook vegan dishes but also see how easy it is.

Aldi’s Plant Menu range also provides customers with plenty of low-cost meat and dairy-free alternatives to use in their cooking. These easy-to-follow recipes can be found on the Aldi website.

This zingy and refreshing 5-A-Day-Smoothie serves one and sets you up for the day.



This fresh and fruity smoothie will put a spring in your step

Blitzed apple, pear, avocado and orange juice is delicious and will have you thinking it tastes more like a fruity milkshake than a healthy smoothie.

Set yourself up for a spot of weekend baking with these Vegan Blueberry Muffins which are a real treat.



Vegan blueberry muffins
These vegan muffins are bursting with juicy blueberries

This recipe makes 12 and is an indulgent treat packed with ripe and juicy blueberries. It has five five-star reviews, takes only 20 minutes to bake and you can buy all the ingredients at Aldi for less than 50p per person.

Short on time? Make this vibrant and easy Mediterranean Falafel Buddha Bowl that serves two.



Vegan Buddha Bowl
This vegan Buddha Bowl is perfect for a light lunch and packed full of Mediterranean flavours

Buddha Bowls’ are so popular, the versatile recipe has over 650,000 hashtags on Instagram. Not only can you rustle up a quick lunch in less than 10 minutes, it costs less than £3 per person when made from Aldi ingredients.

Dinner is sometimes the only time when the family eats together. Gather everyone round this Veganuary for this hearty Vegan Bean Mild Chilli that serves four.



Vegan Bean Mild Chilli
This hearty vegan bean chilli is filling and easy to make

Kidney beans, yellow pepper and red onion makes this another beautiful and colourful dish from Aldi. Serve with rice for dinner, or enjoy leftovers for lunch like a chunky vegetable soup.

If you like a little heat, this Sri Lankan Style Curried Cauliflower should be on your list of things to make.



Sri Lankan Style vegan Curried Cauliflower
Sri Lankan Style Curried Cauliflower is a dish that packs a punch in the flavour stakes

Similar to a traditional saag, Aldi’s version has cauliflower as the star of the show. It’s a fragrant, subtly spiced curry guaranteed to spice up your mid-week meals. Ingredients cost just under £1 per person from Aldi and you can have this curry made in less than 50 minutes – around the time it takes to order a takeaway.

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