Best Mummy Cupcakes Recipe – How to Make Mummy Cupcakes

Mike Garten

We dare you to unwrap one of these delicious buttercream-frosted cupcakes.

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Green and black gel food coloring

  1. Bake cupcakes as directed and let cool. 
  2. Prepare buttercream and tint green and black. Transfer to a piping bag fitted with a ribbon tip. 
  3. Pipe buttercream back and forth over each cupcake to resemble a mummy’s wrapping. Place two candy eyeballs on each.

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